Description
These Heart-Shaped Breadsticks are the perfect Valentine’s Day treat! Soft, buttery, and seasoned with garlic and Italian herbs, they’re the ideal appetizer or side dish to add a romantic touch to your meal. Easy to make and irresistibly tasty, these heart-shaped breadsticks will steal the show.
Ingredients
- 1 package refrigerated pizza dough or breadstick dough
- 2 tablespoons butter, melted
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried Italian seasoning
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
- Roll out the pizza or breadstick dough onto a flat surface.
- Using a heart-shaped cookie cutter or by hand, cut the dough into heart shapes.
- Arrange the heart-shaped dough on the prepared baking sheet.
- In a small bowl, combine the melted butter, garlic powder, and Italian seasoning.
- Brush the butter mixture generously over the heart-shaped dough.
- If using, sprinkle grated Parmesan cheese over the tops of the breadsticks.
- Bake for 8-10 minutes or until golden brown and crispy.
- Remove from the oven and serve warm
Notes
- Swap the garlic and Italian seasoning for rosemary, thyme, or oregano for a unique flavor.
- Add different cheeses like mozzarella or cheddar for extra cheesy goodness.
- Serve with marinara sauce, ranch, or garlic butter for dipping.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Italian
