Description
These Copycat Pizza Hut Breadsticks are soft, buttery, and perfectly seasoned with garlic, Parmesan, and herbs. With a crispy golden crust and a fluffy interior, they taste just like the restaurant favorite! Serve them with marinara sauce for the ultimate homemade appetizer or side dish.
Ingredients
For the Dough:
- 2 ¼ tsp active dry yeast
- 1 tsp sugar
- ¾ cup warm water (110°F/43°C)
- 2 ½ cups all-purpose flour
- 1 tsp salt
- 1 tbsp olive oil
For the Topping:
- 1 tbsp melted butter
- 1 tsp garlic powder
- ¼ tsp dried oregano
- ¼ cup grated Parmesan cheese
Instructions
-
Activate the Yeast:
- In a small bowl, mix warm water, sugar, and yeast.
- Let sit for 5-10 minutes until frothy.
-
Prepare the Dough:
- In a large bowl, mix flour and salt.
- Add yeast mixture and olive oil, stirring until dough forms.
-
Knead & Rise:
- Knead on a floured surface for 5 minutes until smooth.
- Place in a greased bowl, cover, and let rise 1 hour until doubled in size.
-
Shape the Breadsticks:
- Preheat oven to 375°F (190°C).
- Roll dough into a ½-inch thick rectangle and cut into 12-15 strips.
- Place on a greased baking sheet.
-
Season & Bake:
- Brush with melted butter and sprinkle with garlic powder, oregano, and Parmesan.
- Bake for 12-15 minutes until golden brown.
-
Serve & Enjoy:
- Serve warm with marinara sauce for dipping!
Notes
- For Extra Cheesy Breadsticks: Add shredded mozzarella before baking.
- Make Them Spicy: Sprinkle red pepper flakes on top.
- Softer Breadsticks: Brush with butter after baking and cover with a towel.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
