Name: Cajun Shrimp and Rice Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Cajun
Ingredients: 1 tsp paprika; ½ tsp salt; ½ tsp garlic powder; ½ tsp black pepper; ½ tsp onion powder; ½ tsp dried oregano; ¼ tsp cayenne pepper (adjust to taste); ¼ tsp crushed red pepper flakes (optional, for extra heat); 1 cup uncooked long-grain white rice; 2 cups chicken broth (or vegetable broth); 1 lb large shrimp, peeled and deveined; 3 tbsp butter, melted; 3 cloves garlic, minced; 2 tbsp fresh parsley, chopped (for garnish)

Description

This Cajun Shrimp and Rice Skillet is a bold and flavorful one-pot meal, featuring juicy, seasoned shrimp and perfectly spiced rice cooked in a rich blend of Cajun spices. Ready in just 30 minutes, it’s an easy and delicious meal for any night of the week!

Ingredients

For the Cajun Seasoning:

1 tsp paprika
½ tsp salt
½ tsp garlic powder
½ tsp black pepper
½ tsp onion powder
½ tsp dried oregano
¼ tsp cayenne pepper (adjust to taste)
¼ tsp crushed red pepper flakes (optional, for extra heat)

For the Skillet:

1 cup uncooked long-grain white rice
2 cups chicken broth (or vegetable broth)
1 lb large shrimp, peeled and deveined
3 tbsp butter, melted
3 cloves garlic, minced
2 tbsp fresh parsley, chopped (for garnish)

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Instructions

1️⃣ Prepare the Cajun Seasoning:

In a small bowl, mix paprika, salt, garlic powder, black pepper, onion powder, dried oregano, cayenne pepper, and red pepper flakes.

2️⃣ Cook the Rice:

Heat 1 ½ tbsp butter in a large skillet over medium heat.
Add minced garlic, half of the Cajun seasoning, and uncooked rice. Stir to coat the rice.
Pour in chicken broth, bring to a boil, then reduce heat to low. Cover and simmer for 15 minutes, stirring occasionally.

3️⃣ Season the Shrimp:

In a bowl, mix the remaining melted butter and Cajun seasoning.
Toss the shrimp in the mixture to coat evenly.

4️⃣ Combine Shrimp & Rice:

After 15 minutes, place the seasoned shrimp on top of the rice.
Cover and continue cooking for 5-7 minutes, until shrimp are pink and opaque.

5️⃣ Serve & Garnish:

Fluff the rice, ensuring shrimp are evenly distributed.
Garnish with chopped parsley and serve immediately.

Notes

✅ Protein Swap – Use chicken, sausage, or a combination instead of shrimp.
✅ Vegetable Boost – Add bell peppers, celery, or onions for extra nutrition.
✅ Grain Alternatives – Swap white rice for brown rice or quinoa (adjust cooking time).
✅ Spicy or Mild – Adjust cayenne pepper and red pepper flakes to control the heat.
✅ Herb Enhancements – Try fresh thyme or basil for added depth.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main Course
Method: Stovetop
Cuisine: Cajun