Why You’ll Love This Recipe
- Simple Yet Elegant: Quick to prepare but impressive in presentation and taste.
- Fresh and Flavorful: Utilizes fresh ingredients for a burst of summer flavors.
- Versatile: Easily customizable with various toppings and seasonings.
Ingredients
(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)
- 1 baguette, sliced into ½-inch thick pieces
- 2 cups cherry tomatoes, halved
- 8 ounces burrata cheese
- ¼ cup fresh basil leaves, torn
- 2 tablespoons extra-virgin olive oil, plus more for brushing
- 1 garlic clove, peeled
- 1 tablespoon balsamic glaze
- Salt and freshly ground black pepper, to taste
Directions
-
Prepare the Bread
- Preheat the oven to 400°F (200°C).
- Arrange the baguette slices on a baking sheet and brush both sides lightly with olive oil.
- Toast in the oven for 10–12 minutes, or until golden and crisp.
- While still warm, gently rub the peeled garlic clove over one side of each toast.
-
Prepare the Tomato Topping
- In a bowl, combine the halved cherry tomatoes, torn basil leaves, 2 tablespoons of olive oil, salt, and pepper.
- Toss gently to mix and let sit for 10 minutes to allow the flavors to meld.
-
Assemble the Bruschetta
- Place the toasted bread on a serving platter.
- Tear the burrata into pieces and spread evenly over each toast.
- Spoon the tomato and basil mixture over the burrata.
- Drizzle with balsamic glaze and add a sprinkle of salt and pepper to taste.
-
Serve Immediately
- Garnish with additional fresh basil leaves if desired.
- Serve promptly to enjoy the contrast of textures and flavors.
Servings and Timing
- Servings: 8 pieces
- Preparation Time: 10 minutes
- Cooking Time: 10–12 minutes
- Total Time: 20–22 minutes
Variations
- Roasted Tomatoes: For a deeper flavor, roast the cherry tomatoes with olive oil and herbs at 350°F (175°C) for 20 minutes before assembling.
- Alternative Cheeses: Substitute burrata with fresh mozzarella, ricotta, or goat cheese for a different taste and texture.
- Additional Toppings: Enhance with prosciutto slices, a drizzle of pesto, or a sprinkle of red pepper flakes for added flavor.
Storage/Reheating
- Storage: It's best to assemble just before serving to maintain texture. However, you can store the tomato mixture separately in an airtight container in the refrigerator for up to 2 days.
- Reheating: If needed, reheat the toasted bread in a preheated oven at 350°F (175°C) for 5 minutes to restore crispness before assembling.
FAQs
What is burrata cheese?
Burrata is an Italian cheese made from mozzarella and cream. It has a solid outer shell of mozzarella and a creamy interior, offering a rich and delicate flavor.
Can I prepare the components ahead of time?
Yes, you can prepare the tomato mixture and toast the bread in advance. Store them separately and assemble just before serving to ensure optimal texture.
What type of bread works best for bruschetta?
A crusty bread like a baguette or ciabatta is ideal, as it holds up well to the toppings without becoming soggy.
Is balsamic glaze necessary?
While optional, balsamic glaze adds a sweet and tangy flavor that complements the creaminess of the burrata and the acidity of the tomatoes.
Can I use dried basil instead of fresh?
Fresh basil is recommended for its vibrant flavor and aroma, but in a pinch, a small amount of dried basil can be used.
How do I prevent the bread from becoming too hard?
Monitor the toasting process closely and remove the bread once it's golden and crisp. Avoid over-toasting, which can make the bread too hard.
Can I add garlic to the tomato mixture?
Yes, adding finely minced garlic to the tomato mixture can enhance the flavor.
What can I use instead of balsamic glaze?
A light drizzle of balsamic vinegar or a honey-balsamic reduction can be used as alternatives.
Is this dish suitable for vegetarians?
Yes, Burrata Bruschetta is a vegetarian-friendly appetizer.
Can I grill the bread instead of toasting it in the oven?
Absolutely! Grilling the bread adds a smoky flavor that pairs well with the toppings.
Conclusion
Burrata Bruschetta is a delightful appetizer that brings together creamy cheese, fresh tomatoes, and aromatic basil on a crispy bread base. Its simplicity and elegance make it a perfect choice for entertaining or a special treat at home. Enjoy the harmonious blend of flavors and texture
Burrata Bruschetta
- Total Time: 20 minutes
- Yield: 8 Servings
- Diet: Vegetarian
Description
This Burrata Bruschetta is an elegant Italian appetizer featuring creamy burrata cheese, juicy cherry tomatoes, and fragrant basil on crispy toasted bread. Finished with a drizzle of balsamic glaze, this simple yet flavorful dish is perfect for gatherings, parties, or a light starter.
Ingredients
For the Bruschetta:
- 1 baguette, sliced into ½-inch thick pieces
- 2 cups cherry tomatoes, halved
- 8 oz burrata cheese
- ¼ cup fresh basil leaves, torn
- 2 tbsp extra-virgin olive oil, plus more for brushing
- 1 garlic clove, peeled
- 1 tbsp balsamic glaze
- Salt & freshly ground black pepper, to taste
Instructions
1. Prepare the Bread
- Preheat oven to 400°F (200°C).
- Arrange baguette slices on a baking sheet and brush lightly with olive oil.
- Toast in the oven for 10–12 minutes, or until golden and crisp.
- While warm, rub one side of each toast with a peeled garlic clove for added flavor.
2. Prepare the Tomato Topping
- In a bowl, mix halved cherry tomatoes, torn basil, olive oil, salt, and black pepper.
- Toss well and let sit for 10 minutes to enhance the flavors.
3. Assemble the Bruschetta
- Arrange the toasted bread on a serving platter.
- Tear burrata into pieces and distribute evenly over each toast.
- Spoon the tomato mixture over the burrata.
- Drizzle with balsamic glaze and sprinkle with additional salt & pepper to taste.
4. Serve Immediately
- Garnish with extra fresh basil leaves, if desired.
- Serve promptly to enjoy the contrast of textures and flavors.
Notes
- Roasted Tomatoes – For deeper flavor, roast cherry tomatoes with olive oil and herbs at 350°F (175°C) for 20 minutes.
- Alternative Cheeses – Swap burrata with fresh mozzarella, ricotta, or goat cheese.
- Additional Toppings – Enhance with prosciutto, a drizzle of pesto, or red pepper flakes for extra flavor.
- Grilled Bread – Instead of baking, grill the bread for a smoky touch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Toasting
- Cuisine: Italian
