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Minute Fudge


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  • Author: Ava
  • Total Time: 2 hours, 2 minutes
  • Yield: 12-16 servings
  • Diet: Gluten Free

Description

This Minute Fudge is an ultra-easy, rich, and creamy treat that comes together in just a few minutes with only two ingredients: sweetened condensed milk and semi-sweet chocolate chips. Perfect for a quick dessert or when you're craving something indulgent, this fudge is customizable with mix-ins and flavors. A crowd-pleaser for any occasion, it’s simple and delicious!


Ingredients

  • 1 can sweetened condensed milk (14 ounces)
  • 2 cups semi-sweet chocolate chips

Instructions

  • In a microwave-safe bowl, combine the sweetened condensed milk and chocolate chips.
  • Microwave in 30-second intervals, stirring between each, until the mixture is completely melted and smooth (about 1-2 minutes).
  • Stir the mixture until smooth and fully combined.
  • Pour the chocolate mixture into a lined 8x8-inch square baking dish, smoothing with a spatula.
  • Refrigerate for at least 2 hours, or until the fudge has fully set.
  • Once set, cut into small squares and enjoy!

Notes

  • Add-ins: Add crushed nuts, dried fruit, or cookies for texture.
  • Flavor Twists: Stir in sea salt, vanilla extract, or a swirl of peanut butter for an extra flavor burst.
  • White Chocolate Version: Swap semi-sweet chocolate chips with white chocolate for a different flavor.
  • Prep Time: 2 minutes
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American