Fried Cheese Doritos Snack

Why You’ll Love This Recipe

• Extra crispy – The crushed Doritos create a crunchy, flavorful coating.
• Easy to make – Just a few simple steps and minimal ingredients.
• Perfect party snack – Great for game nights, gatherings, or a quick indulgence.
• Customizable – Use different Doritos flavors for a unique twist.

Ingredients

(Tip: You'll find the full list of ingredients and measurements in the recipe card below.)

• 1 cup crushed Doritos
• 8 sticks of mozzarella cheese
• 2 eggs, beaten
• 1 cup all-purpose flour

Directions

1. In a bowl, mix the beaten eggs and flour until smooth.
2. Dip each mozzarella stick into the egg mixture, ensuring it's fully coated.
3. Roll the cheese stick in crushed Doritos, pressing gently to adhere.
4. Repeat the process for all cheese sticks.
5. Heat oil in a frying pan over medium heat.
6. Fry each coated cheese stick until golden and crispy, about 2-3 minutes per side.
7. Remove from the oil and drain on paper towels.
8. Serve warm with your favorite dipping sauces.

Servings and Timing

• Servings: 8 mozzarella sticks
• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Total Time: 15 minutes

Variations

• Spicy Version: Use Spicy Nacho or Flamin’ Hot Doritos for an extra kick.
• Cheese Variety: Swap mozzarella for cheddar or pepper jack for a different flavor.
• Baked Version: Bake at 400°F (200°C) for 8-10 minutes instead of frying.
• Gluten-Free: Use gluten-free flour and Doritos.

Storage/Reheating

• Storage: Store leftovers in an airtight container in the fridge for up to 3 days.
• Reheating: Reheat in an oven at 350°F (175°C) for 5-7 minutes or in an air fryer for 3-4 minutes at 375°F (190°C) for best crispiness. Avoid microwaving as it can make them soggy.

FAQs

How do I keep the cheese from oozing out?

Make sure the cheese sticks are fully coated and consider freezing them for 30 minutes before frying.

Can I use a different type of cheese?

Yes! Cheddar, pepper jack, or Colby Jack work well.

What’s the best dipping sauce for these?

Marinara, ranch, or a spicy queso dip pair perfectly.

Can I make these ahead of time?

Yes, coat the cheese sticks and freeze them. Fry when ready to serve.

Can I air-fry these instead of deep frying?

Yes! Air fry at 375°F (190°C) for 6-8 minutes, flipping halfway.

Do I have to use eggs?

Eggs help bind the coating, but you can try using buttermilk or a cornstarch slurry as an alternative.

Can I use a different type of chips?

Absolutely! Try Cheetos, tortilla chips, or potato chips for a unique flavor.

What oil is best for frying?

Vegetable, canola, or peanut oil work best for deep frying.

Can I bake these instead of frying?

Yes! Bake at 400°F (200°C) for 8-10 minutes until golden and crispy.

How do I crush Doritos for the coating?

Use a food processor or place them in a ziplock bag and crush with a rolling pin.

Conclusion

Doritos Mozzarella Sticks are a crunchy, cheesy, and flavor-packed snack that will quickly become a favorite. Whether fried or baked, they're perfect for parties, game nights, or satisfying your cheesy cravings. Try different Doritos flavors to customize them to your taste!

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Fried Cheese Doritos Snack

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• Author: Ava
• Total Time: 15 minutes
• Yield: 8 Servings
• Diet: Vegetarian

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Description

Crunchy, cheesy, and packed with bold flavor, these Doritos Mozzarella Sticks are a must-try appetizer! The crispy Doritos coating pairs perfectly with gooey melted mozzarella, making them an irresistible snack for parties, game nights, or whenever you're craving something fun and indulgent.

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Ingredients

• 8 sticks of mozzarella cheese
• 1 cup crushed Doritos (any flavor)
• 2 eggs, beaten
• 1 cup all-purpose flour
• Oil for frying

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Instructions

1. In a bowl, mix the beaten eggs and flour until smooth.
2. Dip each mozzarella stick into the egg mixture, ensuring full coverage.
3. Roll the cheese stick in crushed Doritos, pressing gently to adhere.
4. Repeat for all cheese sticks.
5. Heat oil in a frying pan over medium heat.
6. Fry each coated cheese stick until golden and crispy, about 2-3 minutes per side.
7. Remove from oil and drain on paper towels.
8. Serve warm with your favorite dipping sauces.

Notes

• Storage: Keep leftovers in an airtight container in the fridge for up to 3 days.
• Reheating:
  • Oven: 350°F (175°C) for 5-7 minutes
  • Air Fryer: 375°F (190°C) for 3-4 minutes

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Category: snack
• Method: Frying
• Cuisine: American