Description
These Air Fryer Apple Chips with Cinnamon Sugar are a crispy, naturally sweet snack made with just a few simple ingredients. Perfectly spiced with cinnamon sugar, these healthy homemade chips are an easy, guilt-free treat ready in under 30 minutes!
Ingredients
- 2 large apples (Granny Smith or Honeycrisp)
- 1 teaspoon lemon juice
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Prepare Apples – Wash, core, and thinly slice apples (about 1/8 inch thick).
- Prevent Browning – Toss slices with lemon juice.
- Make Cinnamon Sugar – Mix granulated sugar and cinnamon in a small bowl.
- Coat Apples – Sprinkle cinnamon sugar over the slices and toss to coat.
- Preheat Air Fryer – Set to 300°F (150°C) and preheat for 3 minutes.
- Cook in Batches – Arrange slices in a single layer and air fry for 15-20 minutes, flipping halfway through.
- Cool & Serve – Let chips cool completely to crisp up before enjoying.
Notes
- Skip sugar for a naturally sweet version.
- Store in an airtight container for up to 1 week.
- Reheat at 300°F (150°C) for 2-3 minutes if chips soften.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
